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Manon Lagrève

Roast butternut with garlicky mushrooms, topped with goat cheese and walnuts

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Ingredients

Serving Size - ____

•1 butternut
•Olive oil
•1 goat cheese
•6 mushrooms
•1 clove of garlic
•2 tbsp of crème fraîche
•A handful of chopped walnuts
•Salt and pepper
•Rosemary
•Chicory salad
•Vinaigrette

Nutrition Facts

Serving Per Recipe : _____

Serving Size: 2 servings

Amount Per Serving

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