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Manon Lagrève
Roast butternut with garlicky mushrooms, topped with goat cheese and walnuts
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Ingredients
Serving Size - ____
•1 butternut
•Olive oil
•1 goat cheese
•6 mushrooms
•1 clove of garlic
•2 tbsp of crème fraîche
•A handful of chopped walnuts
•Salt and pepper
•Rosemary
•Chicory salad
•Vinaigrette
Nutrition Facts
Serving Per Recipe : _____
Serving Size: 2 servings
Amount Per Serving

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