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Caribbean Style Cabbage and Saltfish
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Ingredients
Serving Size - ____
�1/2 lb salted cod (saltfish), soaked and flaked
�1 small head cabbage, shredded
�1 onion, thinly sliced
�1 bell pepper (any color), thinly sliced
�2 tomatoes, diced
�2 cloves garlic, minced
�2 tbsp olive oil
�Salt and pepper to taste
�Fresh parsley, chopped (for garnish)
Nutrition Facts
Serving Per Recipe : _____
Serving Size: 4 servings
Amount Per Serving

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