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Caribbean Quinoa Salad

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Ingredients

Serving Size - ____

�1 cup quinoa
�2 cups water or vegetable broth
�1 can (400g) black beans, drained and rinsed
�1 red bell pepper, diced
�1 cup corn kernels (fresh or frozen)
�1/2 cup cherry tomatoes, halved
�1/4 cup red onion, finely chopped
�Juice of 1 lime
�2 tbsp olive oil
�1 tsp ground cumin
�Salt and pepper to taste
�Fresh cilantro, chopped (for garnish)

Nutrition Facts

Serving Per Recipe : _____

Serving Size: 4 servings

Amount Per Serving

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